The nutritional value of straw mushroom also has many effects such as anti-cancer and anti-virus. Straw mushroom not only has high nutritional value, but also has a lot of production methods. Straw mushroom can be eaten with other ingredients to make a lot of delicious food.
Ingredients:Fresh straw mushroom,brine/salt,water
Canned:High Temperature Sterilization
Advanced technology,Strict QC, Technical expertise
Feature:Soft taste, no impurity
Storage:Store in cool & dry place, avoid direct sunlight.
