Customized small mobile all-in-one food and fruit cold storage

Cold storage is generally made of double-sided color steel plate and stainless steel, which are used to keep fresh foods such as fruits, food, seafood and so on to keep food fresh for a long time. Widely applicable to all walks of life.

Facebook Twitter Pinterest LinkedIn 分享

Description

Food cold storage

Introduction of combined cold storage：

1. The combined cold storage adopts double-sided stainless steel, color steel plate, aluminum plate as the panel, and the middle rigid polyurethane or polystyrene foam as the insulation material.
Using advanced technology to make composite insulation board, it has the advantages of light weight, high strength, good thermal insulation performance, strong air tightness, corrosion resistance and so on.
2. Energy-saving insulation: due to superior insulation performance of cold storage, fast cooling speed and long insulation time, compared with other cold storages, it can generally save 30-40% energy
3. Series Supporting: The warehouse board industry specializes in production, forms series, and has strong interchangeability. Through its different combinations, warehouses of various specifications and forms can be formed to provide users with the convenience of making full use of the existing site and building space. At present, the product has two types of indoor and outdoor; single room, double room, suite, multi-room type can be manufactured; two distribution devices of cooler or tube evaporator are optional, and water-cooled areas can be equipped with various air cooling Compressor unit.
4. Convenient disassembly and assembly: the warehouse body is connected with the button-shaped concave and convex grooves of the embedded parts inside the wall, which is convenient for disassembly and assembly, easy transportation, and short assembly activation time.
5. Widely used:
(1) Frozen food processing and refrigeration (aquatic products, meat, poultry, food, vegetables, fruits, cold drinks, medicine, supermarkets)
(2) Slaughtering and processing plant (pig, cow, sheep, chicken, duck, goose)
(3) Food processing plant
(4) Frozen processing of fish and aquatic products
(5) Seed storage
(6) Biological and pharmaceutical products
(7) Storage of dairy products
Sixth, cold storage is divided into L (high temperature), D (medium temperature), J (low temperature) three levels, the storage temperature is 0 ℃ ~ 5 ℃, -10 ℃ ~ -18 ℃, -20 ℃ ~ -28 ℃, special cold storage can be Below -40 ℃, it can meet different needs and is widely used in all walks of life.

Customized Food Freezing Storage Fruit and meat cold storage

Company profile: