Description:
Tripotassium phosphate is an inorganic compound with the chemical formula K3PO4. It is a white crystalline powder that is soluble in water but insoluble in ethanol. It is mainly used as a food additive. The pH value of a 1% aqueous solution is approximately 11.5.
Application：
Tripotassium phosphate is mainly used as an emulsifier in the food industry; Potassium fortifier; Alkaline water for preparing noodle products; Seasoning agents; Meat binder; Buffer; Antioxidant enhancers; Chelating agent. Used for meat products, non carbonated beverages, fruit and vegetable peelings, low magnification concentrated milk, sweetened condensed milk, cream powder, milk powder, processed cheese, etc.
Specification:
|
Item
|
Standard
|
|
Content (as K3PO4)% ≥
|
97
|
|
PH value (10g/L aqueous solution)
|
11.5-12.5
|
|
As ≤%
|
0.0003
|
|
Pb ≤%
|
0.0002
|
|
Heavy Metals (as Pb), ≤%
|
0.001
|
|
F ≤%
|
0.001
|
|
Water insoluble matter % ≤
|
0.2
|
|
Loss on drying %≤
|
5.0
|
|
P2O5%
|
32.5
|
|
K2O%
|
65.0
|
Packaging and Storage
Lined in plastic bags, wrapped in plastic coated woven bags, with a net weight of 25kg per bag.
This product should be stored in a dry and ventilated warehouse to prevent rain and moisture during transportation. Handle with care during loading and unloading to prevent packaging damage and moisture. Store separately from toxic substances.
